Peanut Butter Kale
Submitted by:Caitlin Snow
Kale with spicy peanut butter sauce.
Ingredients
- 1 tbs sesame oil
- 1/3 onion, chopped
- 1 garlic clove, chopped
- 1/4 c raw peanut butter (preferably Naturally More)
- 2 tbs Bragg's Liquid Aminos (or soy sauce)
- 1/4 c vegetable broth
- 1/2 tsp coriander
- 1/4 tsp chili powder
- 1/4 tsp cumin
- 1 bunch kale, chopped
Instructions
1. In a pan, heat oil over medium heat. Saute onions and garlic, until translucent. Meanwhile, in a small bowl, mix peanut butter, Bragg's, broth, and spices until peanut butter is dissolved and saucy.
2. Add kale to pan, and cook until leaves are dark and wilted.
3. Add peanut butter sauce to pan. Mix and serve!
Macronutrients
| Serving size | 1/2 batch |
| Carbohydrates | 8 |
| Proteins | 7 |
| Fats | 14 |
